Spread one quarter of the ricotta mixture on bottom half of dough, leaving outer 1/2-inch free of filling. Let stand until it bubbles. Top with 1 tablespoon onion, 2 to 3 tablespoons sliced mushrooms and six slices of pepperoni. Fold the top part of the dough over the filling. Crecipe.com deliver fine selection of quality Broccoli, pepperoni and three cheese calzones recipes equipped with ratings, reviews and mixing tips. Lay out the phyllo pastry. You need room to seal the edges together. Try out this easy recipe circle; top each with a scant 1/3 cup pepperoni mixture. Sprinkle the cheese with 1/4 teaspoon oregano and an 1/8 teaspoon salt. Spoon 2 tablespoons of checca down the center of the ricotta. Sausage and Pepperoni Cheese Stuffed Calzone Recipe - Food.com This is a great, tasty big calzone! Preheat oven to 400 degrees F. Grease large cookie sheet. Add the pepperoni (again, it will depend on how big the calzone is) Spray your air fryer basket/tray with non-stick cooking spray or olive oil spray. The Best Chocolate Cake Mix Brands According to Pro Cooks, Do Not Sell My Personal Information – CA Residents, 1/4 cup shredded part-skim mozzarella cheese, 1 loaf (1 pound) frozen bread dough, thawed. Fold other half of dough over filling. Ingredients: Base: 280ml Water 3 Tbs Olive Oil 1/2 Tsp Salt 1 Tbs Sugar 3 Cups Flour 3 tsp Yeast. Use remaining dough to make 3 more OTHER CALZONE FILLINGS TO TRY. Serve with marinara sauce for dipping. Place on a greased. Brush the beaten egg around the border, then fold the dough over and crimp the edges with a fork. 3. Divide pre-made pizza dough into equal portions and roll into a circle. ¾ cup shredded, Italian-style 4 Cheese blend ¼ cup ricotta cheese ¼ cup grated parmesan 1 ½ ounces pepperoni, chopped 1 teaspoon Italian seasoning, plus extra to sprinkle • Pinch salt • Pinch black pepper 1 egg, beaten, divided use 1 lb store-bought pizza dough • Quick Basil Marinara Dipping Sauce (recipe below) Preparation: This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Bake on cookie sheet on bottom oven rack 16 to 20 minutes or until golden. When the dough has risen, roll it out the dough into a large rectangular shape on a lightly floured … Cheesy Pepperoni Calzone Recipe. On one half of the dough, spread the ingredients. Cut a 1/2-inch slit in top of each half. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Bake until golden brown, 20-25 minutes. Unroll pizza dough. Spread about 2 tablespoons pizza sauce on the middle of the dough, add a few slices of pepperoni, and top with 1/4 cup mozzarella cheese. Roll out pizza dough to 1/8-inch thickness. To make calzones, divide dough into four portions. After completing the dough cycle, it gets rolled out and stuffed with pizza sauce, pepperoni and cheese. This is a great, tasty big calzone! Why trust us? I used one can of Pillsbury pizza dough (about 13.5 ounces) which is a great way to make this calzone … Fold dough over filling and press down to seal with the bottom. This recipe can be split in half to make two smaller calzones. In a large bowl, proof the yeast by blending it with 1/4 cup of the warm water. Spread cheese mixture on long side of dough to cover half of dough, leaving 1-inch border. Sprinkle with half of the pepperoni and half of the mozzarella cheese. Serve calzones … How to Make a Calzone. Roll each into a 6-in. Transfer dough ball to lightly floured surface and knead once or twice by hand until smooth ball is … You may be able to find more information about this and similar content at piano.io. Don’t fill the calzone all the way to the edge of the dough. On a lightly floured surface, divide dough into four portions. Fold dough over filling; pinch edges to seal. pepperoni. … Roll dough out to a 15" circle on a pizza paddle or baking sheet that has been lightly dusted with … Use a sharp knife to cut 2-3 slits into the top of each calzone. Calzone dough for the bread machine. Our Grilling Guide Will Turn You Into a Pro, Vegetable Ramen With Mushrooms and Bok Choy, How to Grill Anything (And Impress Your Friends), 10 Marinade Recipes to Memorize This Summer. Learn how to cook great Broccoli, pepperoni and three cheese calzones ... . Preheat oven to 350°. Roll each into a 6-in. Press dough into 14" by 8" rectangle. In a small bowl, mix pepperoni, pasta sauce and mozzarella cheese. Spread a little s. Fold over the pizza dough so the curved edges line up and pinch together to seal. Stuff your calzone with the ingredients we love or mix in your own favorite pizza toppings! ), mozzarella cheese… Fold dough in half, wet the edges and roll and crimp, pinching it closed then brush with olive oil and … Spoon half of marinara sauce over cheese mixture. HomeRecipesDishes & BeveragesCalzones & Stromboli, This calzone recipe takes the Italian favorite to the next level with Parmesan and herbs sprinkled on top. Fill the calzones the way you like them. Taste of Home is America's #1 cooking magazine. It’s a pretty easy recipe it just takes a little bit of time to get everything together. Bake on cookie sheet for 30 minutes. Place the bread on a lightly-greased (or lined) baking tray. On a lightly floured surface, divide dough into four portions. Broccoli, pepperoni and three cheese calzones ... recipe. Cut air vents, brush with oil and bake (per recipe below). Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. pepperoni, 1/4 cup cheese, 2 oz. For each half, layer as follows: 1/4 cup cheese, 2 oz. This simple and classic recipe is made from a quick pizza dough and filled with sauce, cheese, basil and pepperoni. 2. Fold over and crimp the edges. Ingredients 1 1/3 cups warm water 2 teaspoons sugar 1 1/4 teaspoons salt 2 tablespoons olive oil 2 tablespoons cornmeal 3 cups flour 1 teaspoon baking powder 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 2 teaspoons Red Star yeast 4 ounces sliced pepperoni 3 cups shredded mozzarella cheese … We may earn commission from links on this page, but we only recommend products we back. The second step is to add all your fillings and bake the Cheesy Pepperoni Calzone. Roll 1 portion into an 8-inch circle on a floured surface. You may be able to find more information about this and similar content on their web site. Pizzeria perfect pepperoni calzones! Pinch edges together to seal. Heat oven to 375ºF. Yes, pizza is always wonderful, but when I’m craving something cheesy and filling, I often go for its less popular relative — the calzone! In large bowl, stir ricotta, mozzarella, pepperoni, and cornstarch. Fold the dough over and pinch to seal the edges. Preheat oven to 450F. 45 Last-Minute Mother's Day Gifts for Your Mom, The Best BBQ Rubs For Your Grilled Recipes. Place a few spoonfuls of roasted vegetables on top and sprinkle some Parmesan cheese over that. Brush each calzone with … Top the cream cheese with pepperoni slices, mushrooms and cheddar cheese. —Shannon Roum, Waukesha, Wisconsin. Slice into 2 equal halves. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Easy Recipe For A Delicious Pepperoni & Cheese Calzone @ourcraftymom #12daysofchristmas #ourcraftymom #recipes #calzones #partyfoodideas. You can change the filling according to your liking. Did You Know These Popular Chain Restaurant Facts? Tuck in ends to seal. Crecipe.com deliver fine selection of quality Broccoli, pepperoni and three cheese calzones ... recipes equipped with ratings, reviews and mixing tips. Place your calzone on the tray and insert … Top with mozzarella, Dinner and pepperoni… Use a little water along the edge to seal the dough together. Gently pack and tightly roll each half. Refrigerated pizza dough is shaped into one large rectangle and folded over a three-cheese and pepperoni filling. Preheat oven to 375°F. Divide the dough into 6 pieces. Cut into 6 equal pieces; spread with pizza sauce. Flatten each piece into a small circle on a silicone baking mat on a baking sheet. In a bowl blend, ricotta cheese, shredded mozzarella cheese, parmesan cheese, chopped pepperoni, parsley flakes, basil, Italian seasoning, granulated garlic and black pepper 2 To assemble the calzone place in the center of each 7” dough: 4 oz. On cookie sheet, unroll pizza dough. Serve with remaining sauce. "I've been fixing this jazzed-up grilled cheese sandwich for years," notes Janice Mitchell of Aurora, Colorado. Mix in 450ml (¾ pint) warm water and 2tbsp olive oil to make a soft, but not sticky, dough (add more flour/water as necessary). 1. (1/2 cup) of pepperoni calzone mixture Prepare Dinner as directed on package. After cycle ends, roll out dough on a lightly floured surface; shape into a 16 x 10 inch rectangle. How To Make Cheese And Pepperoni Calzones ( Cheese and pepperoni pizzas folded ) from scratch in your own kitchen. I prefer a thin layer of marinara sauce and ricotta topped with sliced pepperoni and mozzarella cheese, but really any order will do. Spread evenly over dough, leaving a 1cm (1/2 inch) border. Supreme: sauce, pepperoni, cooked sausage, green bell peppers, onions, black olives, and mozzarella cheese Hawaiian: Canadian bacon, pineapple (make sure to drain it so it’s not too liquidy! Broccoli, pepperoni and three cheese calzones recipe. Put flour, yeast and 1tsp salt into a large bowl. Spread cheese mixture on long side of dough to cover half of dough, leaving 1-inch border. Learn how to cook great Broccoli, pepperoni and three cheese calzones . circle; top each with a scant 1/3... Brush milk over tops; sprinkle with Beat cream cheese with milk until smooth. This calzone recipe features crispy homemade dough brushed with garlic butter and a filling comprised of pepperoni, mushrooms, italian sausage and cheesy goodness! Top with pepperoni and an additional 1/4 cup of cheese. "Kids of all ages think its pizza-like flavor is the best," she assures. Making calzone is as easy as folding a pizza in half! I used one can of Pillsbury pizza dough (about 13.5 ounces) which is a great way to make this calzone quickly. Brush milk over tops; sprinkle with Parmesan cheese and, if desired, Italian seasoning. Cut 4 slits in top of calzone to allow steam to escape during baking.

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